Last modified on: January 17th 2018
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
16 min. | 15 min. | 13 min. | 44 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
303 Kcal or 1,269 Kj | 13 gr | 25 gr | 17 gr |
15 % | 5 % | 2 % | 3 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
163 Kcal or 682 Kj | 7 gr | 13 gr | 9 gr |
8 % | 3 % | 1 % | 1 % |
![]() | Whole milk: You can get more informations, or check-out other recipes which use it, for example: Gratin Dauphinois, Caramel semolina pudding with raisins, Smoky potato and potimarron gratin, Panna cotta, Chocolate cream with a crunch, irish coffee mousse, ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Chocolate eclairs, Lemon tart, Cranachan, Toffee apple upside-down cake, Flognarde, ... All |
![]() | Egg yolk: You can get more informations, or check-out other recipes which use it, for example: Coconut-vanilla cream for Elsa , Quiche filling mixture, Béarnaise sauce, Jamaican cup, Potato galette, ... All |
![]() | Vanilla pod: You can get more informations, or check-out other recipes which use it, for example: Apple confectioner's custard, Coconut-vanilla cream for Elsa , Confectioner's custard (Crème pâtissière, or French pastry cream), Mousse with two chocolates, Panettone, ... All |
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