Last modified on: January 27th 2017
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
29 min. | 7 min. | 36 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,712 Kcal or 11,355 Kj | 97 gr | 292 gr | 128 gr |
136 % | 37 % | 28 % | 19 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
178 Kcal or 745 Kj | 6 gr | 19 gr | 8 gr |
9 % | 2 % | 2 % | 1 % |
![]() | Milk: You can get more informations, or check-out other recipes which use it, for example: Invisible apple cake, Nantes Tourton, Household cake (Gâteau de ménage), Little vanilla, clementine and chestnut verrines, Chocolate rolls (petits pains), ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Rice pudding (riz au lait), Vanilla ice cream, Apple charlotte with toasted brioche, Liège waffles, Pistachio ice cream, ... All |
![]() | Cornflour: You can get more informations, or check-out other recipes which use it, for example: Eggs meurette, Apple confectioner's custard, Chocolate-verbena cream, Peach and verbena feuilleté, Du Barry soup, ... All |
![]() | Egg yolk: You can get more informations, or check-out other recipes which use it, for example: Blanquette of veal, Finger biscuits, Chaud-froid of grapefruit, pineapple and lime custard , Paris-Brest, Crème brulée, ... All |
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The 31 comments already posted on this recipe
In the past, when corn flour was not existing, that how pastry chef does.
You can also reduce caster sugar of one teaspoon and add a teaspoon of vanilla sugar instead.