Last modified on: May 10th 2023
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
44 min. | 21 min. | 1 hour 5 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,130 Kcal or 13,105 Kj | 44 gr | 131 gr | 270 gr |
156 % | 17 % | 12 % | 41 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
114 Kcal or 477 Kj | 2 gr | 5 gr | 10 gr |
6 % | 1 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
261 Kcal or 1,093 Kj | 4 gr | 11 gr | 23 gr |
13 % | 1 % | 1 % | 3 % |
![]() | Cream: You can get more informations, or check-out other recipes which use it, for example: Du Barry soup, Hearty leek and sprout soup, Quartet of brassicas with cream , New tiramisu, Country-style spring pasta, ... All |
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