Last modified on: May 24th 2012
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
1 hour 4 min. | 42 min. | 1 hour 46 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,082 Kcal or 8,717 Kj | 71 gr | 180 gr | 120 gr |
104 % | 27 % | 17 % | 18 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
155 Kcal or 649 Kj | 5 gr | 13 gr | 9 gr |
8 % | 2 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
520 Kcal or 2,177 Kj | 18 gr | 45 gr | 30 gr |
26 % | 7 % | 4 % | 5 % |
![]() | Potatoes: You can get more informations, or check-out other recipes which use it, for example: Avengers' potatoes, Potatoes with prawns, Hearty potato and ham gratin, Pan-fried potatoes, Alsatian-style salad, ... All |
![]() | Cheese: You can check-out other recipes which use it, like for example: Eggs in brioche nests, Aligot, Kérinou slices, Springtime mixed salad, Endive and cheese salad with croutons, ... All |
![]() | Milk: You can get more informations, or check-out other recipes which use it, for example: Old style brioche, Clafoutis batter, Buckwheat pancakes, Apricot blancmange, Profiteroles, ... All |
![]() | Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Penne with Mushrooms, Normandy seafood stew, Fresh mint ice-cream, Raw beetroot mousse with walnuts, Involtinis, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-07-28)