Last modified on: May 24th 2012
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
1 hour 4 min. | 42 min. | 1 hour 46 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,709 Kcal or 7,155 Kj | 67 gr | 175 gr | 82 gr |
85 % | 26 % | 17 % | 12 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
141 Kcal or 590 Kj | 6 gr | 14 gr | 7 gr |
7 % | 2 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
427 Kcal or 1,788 Kj | 17 gr | 44 gr | 21 gr |
21 % | 6 % | 4 % | 3 % |
![]() | Potatoes: You can get more informations, or check-out other recipes which use it, for example: Real home-made chips* , Truffade original, Ramekins of duchess potatoes, Hearty potato and ham gratin, Taos hotpot, ... All |
![]() | Cheese: You can check-out other recipes which use it, like for example: Eggs in brioche nests, Butterfly pasta with smoked trout, French toast "cordon bleu", Potato and cheese pie, Vegetable tian, ... All |
![]() | Milk: You can get more informations, or check-out other recipes which use it, for example: Little vanilla, clementine and chestnut verrines, Dublin fruit scones, Profiteroles, Chocolate rolls (petits pains), Potimarron (Japanese chestnut pumpkin) purée, ... All |
![]() | Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Fillets of sole Dieppoise, Gratin with Parmesan flavours, Bisto-style canapés, Creamy "terre et mer" pots, Involtinis, ... All |
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