Last modified on: January 3rd 2014
Keywords for this recipe:Preparation | Start to finish |
---|---|
38 min. | 38 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
300 Kcal or 1,256 Kj | 3 gr | 18 gr | 23 gr |
15 % | 1 % | 2 % | 4 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
76 Kcal or 318 Kj | 1 gr | 5 gr | 6 gr |
4 % | <1 % | <1 % | 1 % |
Carrot: You can get more informations, or check-out other recipes which use it, for example: Loin of pork with herbs and julienne vegetables , Creamy Winter Vegetable Soup, Chicken nems, Fish petals, vegetables julienne, and beurre blanc, Coq au vin, ... All | |
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Thanks for sharing...