Last modified on: October 21th 2012
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
20 min. | 25 min. | 45 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,525 Kcal or 14,758 Kj | 36 gr | 374 gr | 210 gr |
176 % | 14 % | 35 % | 32 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
412 Kcal or 1,725 Kj | 4 gr | 44 gr | 25 gr |
21 % | 2 % | 4 % | 4 % |
Per financiers | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
29 Kcal or 121 Kj | < 1 gr | 3 gr | 2 gr |
1 % | <1 % | <1 % | <1 % |
Icing sugar: You can get more informations, or check-out other recipes which use it, for example: Diamond biscuits, Millefeuille, Moist Lemon Cake, Almond cream or frangipane, Succès praliné (praline meringue), ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Tomatoes Provençal, Cocotte eggs with Comté, Sicilian Epiphany Pie, Spinach and Comté Loaf, Plum and hazelnut crumble, ... All | |
Egg white: You can get more informations, or check-out other recipes which use it, for example: Macarons (the original French macaroons) , Yvetot Douillons, Like MaronSui's, Chocolate mousse with hazelnuts, Verrine of avocado mousse and crab, ... All | |
Rolled oats: You can check-out other recipes which use it, like for example: Oat shortbread biscuits, Moist cereal bars, Tyrolean apple crumble, Oatmeal cake, Soft apple cookies, ... All |
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