Last modified on: February 3rd 2013
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
50 min. | 4 hours | 20 min. | 5 hours 10 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
8,419 Kcal or 35,249 Kj | 263 gr | 899 gr | 419 gr |
421 % | 101 % | 85 % | 64 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
360 Kcal or 1,507 Kj | 11 gr | 38 gr | 18 gr |
18 % | 4 % | 4 % | 3 % |
Per tarts | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
842 Kcal or 3,525 Kj | 26 gr | 90 gr | 42 gr |
42 % | 10 % | 8 % | 6 % |
Flour: You can get more informations, or check-out other recipes which use it, for example: Saucipain, Rum babas, Pitta bread, Financier batter, Gâteau Basque , ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: "Moelleux" cake batter, Alpine gratin, Cassoulet-style shepherd's pie., Pasta with green asparagus, Cream sauce with Vin Jaune, ... All | |
Grated cheese: You can get more informations, or check-out other recipes which use it, for example: Bolognaise lasagne, Baker's chicken and potato tart, Stuffed artichokes au gratin, Ham "friand" pie, Gratin-style spinach and chicken omelette , ... All | |
Water: You can get more informations, or check-out other recipes which use it, for example: Nonettes, Steak burger topped with egg, Bacon rolls, Sesame fried scampi, Nachos, ... All |
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