Last modified on: January 20th 2013
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
21 min. | 25 min. | 46 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,261 Kcal or 9,466 Kj | 52 gr | 225 gr | 128 gr |
113 % | 20 % | 21 % | 19 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
261 Kcal or 1,093 Kj | 6 gr | 26 gr | 15 gr |
13 % | 2 % | 2 % | 2 % |
Per galette | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,261 Kcal or 9,466 Kj | 52 gr | 225 gr | 128 gr |
113 % | 20 % | 21 % | 19 % |
Whole milk: You can get more informations, or check-out other recipes which use it, for example: Leek and celery soup, Gnocchi alla romana, Celery soup bourguignonne style, Parmesan cauliflower cheese, Pistachio confectioner's custard, ... All | |
Flour: You can get more informations, or check-out other recipes which use it, for example: Two-olive ciabatta, Linzer torte, Chocolate cake, "BN style" chocolate-filled biscuits, Caribbean upside-down cake, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: Mushroom buckwheat pancakes, Spaghetti Carbonara, Potato purée , Celeriac and mushroom gratin, Chocolate rolls (petits pains), ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Génoise (Genoa sponge), Nantes Tourton, Pistachio shortbread biscuits, Corsican tarts, Tarte à l'coloche, ... All |
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