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"Land and sea" kebabs

"Land and sea" kebabs
For these kebabs, cubes of lime-marinated fish (sea) alternate with mushrooms and bacon (land) along the skewer.
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Last modified on: February 24th 2013

For 6 kebabs, you will need:

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Measures:

How long does it take?

Fulfillment
PreparationCookingStart to finish
29 min.15 min.44 min.
Preservation:
A few minutes, once cooked
At what time?
  • When will I finish if I start the recipe at a certain time?
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Step by step recipe

Stage 1 - 5 min.
"Land and sea" kebabs : Photo of step #1
Cut the fish into fairly large cubes.
Stage 2 - 3 min.
"Land and sea" kebabs : Photo of step #2
Prepare the marinade by mixing 6 tablespoons olive oil, 1 lime, herbs of your choice (bay, rosemary and thyme here), salt and pepper.
Stage 3 - 3 min.
"Land and sea" kebabs : Photo of step #3
Tip the fish into the marinade, mix well, cover with plastic film and leave to marinate for at least one hour.
Stage 4 - 5 min.
"Land and sea" kebabs : Photo of step #4
Cut the mushrooms into large pieces.
Stage 5 - 10 min.
"Land and sea" kebabs : Photo of step #5
If not already in slices, slice the bacon thinly and cook in the oven at 360°F (180°C) on a wire rack until lightly browned.
Stage 6 - 3 min.
"Land and sea" kebabs : Photo of step #6
Cut the slices across into squares.
Stage 7 - 10 min.
"Land and sea" kebabs : Photo of step #7
Make up the slewers, alternating fish with mushrooms and bacon.

If you are not going to cook them immediately, put them on a plate and sprinkle what is left of the marinade over them.
Stage 8 - 5 min.
"Land and sea" kebabs : Photo of step #8
Grill or, preferably, barbecue, turning until cooked on all sides (They can also be cooked on a griddle or in a frying pan if necessary).

Remarks

You can vary the ingredients as you wish, for example by using prawns, crayfish or scallops instead of the fish.

Nutritional information

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories by day for a woman (change to a man).

How much will it cost?

Note : These prices are only approximate

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Source

Home made.

More recipes?

This recipe use (among others)
Fish filletFish fillet: You can check-out other recipes which use it, like for example: Nicholas's fish, Red sea bream fillets in a soy-sauce marinade, Mexican ceviche, Cod loin with saffron, Fisherman's Ragout, ... All
MushroomsMushrooms: You can get more informations, or check-out other recipes which use it, for example: Escalope of veal in a cream sauce, Chicken pie, Sliced chicken with mushrooms and broccoli, Bolognaise lasagne, Summer Salmon Blanquette, ... All
Belly (streaky) baconBelly (streaky) bacon: You can check-out other recipes which use it, like for example: Hamburgers, Stuffed pumpkin gratin, Sunday night pasta, Roast beef "like they do it in Santa Fe", Rillons de Tours, ... All
Olive oilOlive oil: You can get more informations, or check-out other recipes which use it, for example: Fillets of sole Dieppoise, Leek and artichoke tart à la piémontaise, Scallops with fondue of leeks, Courgette tart with mint, Tomato omelette, ... All

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