Preparation | Cooking | Start to finish |
---|---|---|
12 min. | 19 min. | 31 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,011 Kcal or 8,420 Kj | 67 gr | 71 gr | 162 gr |
101 % | 26 % | 7 % | 25 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
94 Kcal or 394 Kj | 3 gr | 3 gr | 8 gr |
5 % | 1 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
251 Kcal or 1,051 Kj | 8 gr | 9 gr | 20 gr |
13 % | 3 % | 1 % | 3 % |
Tomato: You can get more informations, or check-out other recipes which use it, for example: Spaghetti Bolognese, Avocado and smoked salmon terrine , Tomato feuilleté with pesto, Small ratatouille with , Tomato pesto, ... All | |
Egg: You can get more informations, or check-out other recipes which use it, for example: Shortcrust pastry (pâte brisée), Fried egg in bread, Spinach and Comté Loaf, Paté en croute (terrine in a pie crust), Cheese Soufflé, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Green avocado salad, Green asparagus omelette, Red rice pannequets, Ratatouille confite, Green beans with tomato cream sauce, ... All | |
Bayleaf: You can get more informations, or check-out other recipes which use it, for example: How to slow cook meat, "Au vert" beef, Veal Chop With Assortment of Vegetables, Bruschetta and mozzarella, Chicken "cantina", ... All |
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