Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
---|---|---|---|---|---|
Whole recipe | 160 RDI=60 % | 1,160 RDI=110 % | 100 RDI=20 % | 620 RDI=30 % | 2,590 RDI: 30 % |
Per 100 g | 60 RDI=20 % | 440 RDI=40 % | 40 RDI=6 % | 240 RDI=10 % | 990 RDI: 10 % |
Per toasts | 80 RDI=30 % | 580 RDI=60 % | 50 RDI=8 % | 310 RDI=20 % | 1,300 RDI: 20 % |
You can get more informations, or check-out other recipes which use it, for example: Genoese croque-monsieur, Spaghetti with tomatoes and pesto, Tomato feuilleté with pesto, Loaf for "les filles'", Pesto crackers, ... See them all 15
Like these other recipes: Sauce Normande (for fish), Yeast-based flaky dough (for croissants), Crème de foie gras, Antoinette's caramelized apple cake, Roasted Cauliflower, ... See them all 476
You can get more informations, or check-out other recipes which use it, for example: Melting Epoisses on toast , Auvergnat tartines, Soft Croque-monsieur with 3 cheeses, Leek and egg frichti, Bread with Tomato , ... See them all 74
Like these other recipes: Strawberry, kiwi and mascarpone verrines, Buckwheat almond biscuits, Grapefruit cake, Biscuit de Savoie sponge cake, "Oeufs rabattus" with leeks, ... See them all 238
Sign up to receive the latest recipes (next batch due to be sent on 2025-09-14)
The 1 comment already posted on this recipe