Last modified on: October 24th 2017
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
43 min. | 2 hours 15 min. | 1 hour 55 min. | 4 hours 53 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
8,306 Kcal or 34,776 Kj | 219 gr | 968 gr | 1,280 gr |
415 % | 84 % | 91 % | 194 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
386 Kcal or 1,616 Kj | 10 gr | 45 gr | 59 gr |
19 % | 4 % | 4 % | 9 % |
Per foccacias | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,661 Kcal or 6,954 Kj | 44 gr | 194 gr | 256 gr |
83 % | 17 % | 18 % | 39 % |
![]() | Flour: You can get more informations, or check-out other recipes which use it, for example: Hamburgers, Coconut sweetcrust pastry, Flaky brownie brioche, Caribbean upside-down cake, Langoustine sabayon tart, ... All |
![]() | Water: You can get more informations, or check-out other recipes which use it, for example: Two-olive ciabatta, Morel risotto with Vin Jaune and Mont d'Or, Stewed apple (compote), Cassoulet, Salmon chard rolls, ... All |
![]() | Green olives: You can check-out other recipes which use it, like for example: Loaf for "les filles'", Cretan Bread, Two-olive ciabatta, Olive and pesto bread, ... All |
![]() | Preserved tomatoes: You can get more informations, or check-out other recipes which use it, for example: Pasta with pesto and preserved tomatoes, Fish terrine with spinach and tomatoes, Pan-fried chicken breast on mozzarella, Sushi, Canapés of red mullet with poppy seeds, ... All |
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