Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
47 min. | 1 hour | 1 hour 47 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,349 Kcal or 5,648 Kj | 51 gr | 197 gr | 39 gr |
67 % | 20 % | 19 % | 6 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
117 Kcal or 490 Kj | 4 gr | 17 gr | 3 gr |
6 % | 2 % | 2 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
225 Kcal or 942 Kj | 9 gr | 33 gr | 7 gr |
11 % | 3 % | 3 % | 1 % |
Milk: You can get more informations, or check-out other recipes which use it, for example: Profiteroles, Potato Waffles with Smoked Salmon, Hamburger buns, Muffin dough, Pretzels, ... All | |
Potatoes: You can get more informations, or check-out other recipes which use it, for example: Hot box cheese , Smooth mixed vegetable soup, Pan-fried potatoes, Ramekins of duchess potatoes, Avengers' potatoes, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: Chocolate rolls (petits pains), Potimarron (chestnut pumpkin) "au gratin", Basic cake batter - the French way, Gratin Dauphinois, Mushroom velouté, ... All | |
Comté cheese: You can get more informations, or check-out other recipes which use it, for example: Cubed salad, Turmeric risotto, Small cheese and bacon rolls , Chicken Brussels pie, Gnocchi alla romana, ... All |
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