Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
45 min. | 37 min. | 1 hour 22 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
37,663 Kcal or 157,687 Kj | 668 gr | 2,939 gr | 2,582 gr |
1,883 % | 257 % | 277 % | 391 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,087 Kcal or 4,551 Kj | 19 gr | 85 gr | 75 gr |
54 % | 7 % | 8 % | 11 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,092 Kcal or 8,759 Kj | 37 gr | 163 gr | 143 gr |
105 % | 14 % | 15 % | 22 % |
![]() | Potato purée: You can get more informations, or check-out other recipes which use it, for example: Two-stage beef chuck , Welsh-style potato purée, Fried rillettes, Chicken Brussels pie, Colcannon, ... All |
![]() | Cooked meat: You can check-out other recipes which use it, like for example: Alpine gratin, Bistro sandwich, Cassoulet-style shepherd's pie., Creamy asparagus and meat timbale, Gratin of leeks with Morbier cheese, ... All |
![]() | Oil: You can get more informations, or check-out other recipes which use it, for example: Pancake batter, Chicken with spinach in a cream sauce , Morteau sausage, Pears and caramelised walnut samosas , Roquefort sauce, ... All |
![]() | Egg: You can get more informations, or check-out other recipes which use it, for example: Tomato tatin, Chestnut and hazelnut biscuits, Croque-monsieur complet, Gâteau Nantais, Almond mug cake for Mary, ... All |
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The 2 comments already posted on this recipe
On the same kind of problems, I'm actually working on an e-cookbook made from site recipes, it will be in pdf and, I hope, resolve all printing problems. Coming soon...