150 g cucumber
150 g courgette
100 g raw beetroot
80 g smoked salmon
100 g Comté cheese
herbs of your choice
6 tablespoons french dressing (vinaigrette)
fine (or table) salt
1 tablespoon olive oil
1 tablespoon lemon juice
1 tablespoon olive oil
1 tablespoon lemon juice| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 70 RDI=30 % | 20 RDI=2 % | 160 RDI=20 % | 1,780 RDI=90 % | 7,470 RDI: 90 % |
| Per 100 g | 8 RDI=3 % | 2 RDI=0 % | 20 RDI=3 % | 240 RDI=10 % | 1,020 RDI: 10 % |
| Per person | 10 RDI=4 % | 2 RDI=0 % | 30 RDI=4 % | 300 RDI=20 % | 1,240 RDI: 20 % |
Change currency:

Like these other recipes: Thin summer tart "à la grecque", Greek salad, Cucumber and salmon salad, Mixed salad, Crunchy salad, ... See them all 12

Like these other recipes: Zucchini and tomato remoulade, Vegetable tartare, Quick courgette soup with cheese, Vegetable rosette tart, Small ratatouille with , ... See them all 49

Like these other recipes: Involtinis, Poached eggs with spinach and Comté milk, Special Cheese and Walnut Sticks, bread-crust quiche, Eggs Florentine, ... See them all 43

Like these other recipes: Beetroot salad with cashew nuts, Polish-style beetroot salad, Vegetable tartare, Green and red salad with sardines and eggs mimosa, Beetroot and black radish salad, ... See them all 14
Sign up to receive the latest recipes (next batch due to be sent on 2025-11-23)