Preparation | Cooking | Start to finish |
---|---|---|
33 min. | 35 min. | 1 hour 8 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,867 Kcal or 7,817 Kj | 94 gr | 111 gr | 116 gr |
69 % | 27 % | 8 % | 13 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
67 Kcal or 281 Kj | 3 gr | 4 gr | 4 gr |
2 % | 1 % | <1 % | <1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
311 Kcal or 1,302 Kj | 16 gr | 19 gr | 19 gr |
12 % | 4 % | 1 % | 2 % |
Whole milk: You can get more informations, or check-out other recipes which use it, for example: Gnocchi alla romana, Spinach and cauliflower with sesame béchamel sauce, Celeriac and parsley soup, Hot chocolate, Cramique, ... All | |
Mushrooms: You can get more informations, or check-out other recipes which use it, for example: Sautéed oyster mushrooms, Chicken and mushroom brik rolls, Sliced chicken with mushrooms and broccoli, Vol-au-vent, Rabbit with mustard, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: Leek and egg frichti, Potatoes with prawns, Spicy roast cauliflower gratin, Basic cake batter - the French way, Stock-pot fish , ... All | |
Grated cheese: You can get more informations, or check-out other recipes which use it, for example: Gougères, Smoky potato and potimarron gratin, Ham "friand" pie, Baker's chicken and potato tart, Stuffed cabbage leaves, ... All |
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