Last modified on: November 26th 2014
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
33 min. | 30 min. | 1 hour 3 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,080 Kcal or 8,709 Kj | 263 gr | 1,624 gr | 970 gr |
104 % | 101 % | 153 % | 147 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
162 Kcal or 678 Kj | 21 gr | 127 gr | 76 gr |
8 % | 8 % | 12 % | 11 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
520 Kcal or 2,177 Kj | 66 gr | 406 gr | 242 gr |
26 % | 25 % | 38 % | 37 % |
![]() | Puff or flaky pastry (pâte feuilletée): You can get more informations, or check-out other recipes which use it, for example: Puits d'amour, Small foie gras pasties, Quiche Bretonne, Crusty cockle tart, Smoked salmon sacristains, ... All |
![]() | Confectioner's custard (Crème pâtissière, or French pastry cream): You can get more informations, or check-out other recipes which use it, for example: Pains briochés aux raisins, Strawberry tart, Chinois, Strawberry Verveine Tart , Diplomat cream, ... All |
![]() | Beaten egg: You can get more informations, or check-out other recipes which use it, for example: Diamond biscuits, 3-fruit brioche loaf, Little apple turnovers with almonds and raisins, Epiphany galette, How to make tart cases, ... All |
![]() | Vanilla sugar: You can get more informations, or check-out other recipes which use it, for example: Caramelized apple "moelleux" cake, Pistachio tiramisu, Pain perdu, Nantes Tourton, Frozen Nougat, ... All |
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