Penne with purple artichokes
In this recipe, the purple artichokes are braised in white wine, then mixed with the penne and parmesan.
71 K 4.8/5 (17 reviews)
55 min.
Easy
2 people
10 IngredientsLast modified on: February 11th 2016
For 2 people, you will need:
- 1
3 purples globe artichokes - 2
1 tablespoon olive oil - 3
½ sprig thyme - 4
½ garlic clove - 5
½ shallot - 6
1 glass dry white wine - 7
200 g Pasta - 8
25 g Parmesan (Parmigiano Reggiano) - 9
salt - 10
pepper - Total weight: 660 grams
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Times for this recipe
Preparation: 30 min.
Cooking: 25 min.
All in all: 55 min.
If you start now, at , you will finish around : ?.Change start time
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Step by step recipe
Stage 1 - 20 min.
Prepare 3 purples globe artichokes.
Stage 2 - 5 min.
Pour 1 tablespoon olive oil into a frying pan on high heat. When really hot, add the artichokes and sauter briefly, just until they are lightly browned all over.
Stage 3 - 5 min.
Stage 4 - 1 min.
Pour in 1 glass dry white wine, salt and pepper, then turn down the heat and leave to cook...
Stage 5 - 10 min.
Stage 6 - 8 min.
Cook 200 g Pasta (penne).
Stage 7 - 1 min.
Mix the pasta and artichokes (remove the thyme and discard it), add a trickle of olive oil...
Stage 8 - 2 min.
...and the grated 25 g Parmesan (Parmigiano Reggiano).
Mix and serve piping hot.
Mix and serve piping hot.
Remarks
You can replace the penne with any pasta you like.
Keeping: A few days in the fridge, covered with plastic film.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 40 RDI=20 % | 160 RDI=20 % | 20 RDI=3 % | 1,020 RDI=50 % | 4,250 RDI: 50 % |
| Per 100 g | 6 RDI=2 % | 30 RDI=2 % | 3 RDI=0 % | 150 RDI=8 % | 650 RDI: 8 % |
| Per person | 20 RDI=8 % | 80 RDI=8 % | 10 RDI=2 % | 510 RDI=30 % | 2,130 RDI: 30 % |
How much will it cost?
- For 2 people : 2.75 €
- Per person : 1.40 €
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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Pasta
Like these other recipes: Pasta with green asparagus, Pasta with mustard-cream sauce, Ham pasta bake, Tagliatelle with cockles, Penne with Mushrooms, ... See them all 15
Parmesan (Parmigiano Reggiano)
Like these other recipes: Gratin of purple artichokes, Scallops with green asparagus tips and parmesan, Special Parmesan baguettes, Crispy rolls with chicken and leek, Polpete, ... See them all 57
Purple globe artichokes
Like these other recipes: Montagnon rice, Leek and artichoke tart à la piémontaise, Artichokes with beef, Roast pork with sage, cooked in a bag., Salad greens and small omelette, ... See them all 15
Olive oil
Like these other recipes: Loin of pork with herbs and julienne vegetables , Tomato foccacia, Scallops au gratin, Italian style gratin, Thaï rice with small vegetables, ... See them all 519
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