Preparation | Cooking | Start to finish |
---|---|---|
33 min. | 43 min. | 1 hour 16 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
6,688 Kcal or 28,001 Kj | 556 gr | 2,650 gr | 2,258 gr |
334 % | 214 % | 250 % | 342 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
220 Kcal or 921 Kj | 18 gr | 87 gr | 74 gr |
11 % | 7 % | 8 % | 11 % |
Per tart | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,344 Kcal or 14,001 Kj | 278 gr | 1,325 gr | 1,129 gr |
167 % | 107 % | 125 % | 171 % |
![]() | Shortcrust pastry (pâte brisée): You can get more informations, or check-out other recipes which use it, for example: Black sesame flan, Mexican tart, Mornay onion tart, Gisèle's Pasties, Rata-tart, ... All |
![]() | Bechamel sauce: You can get more informations, or check-out other recipes which use it, for example: Escalope cordon bleu, Spinach Croque-monsieur , Stuffed artichokes au gratin, Ham and endives au gratin, Spinach and hard-boiled egg gratin, ... All |
![]() | Mimolette: You can check-out other recipes which use it, like for example: Pea and avocado salad, Bistro-style endive salad, Purple artichokes in a cheesy gratin, Soft Croque-monsieur with 3 cheeses, Fried cheese toasties with avocado, ... All |
![]() | Olive oil: You can get more informations, or check-out other recipes which use it, for example: Tomato sauce (with fresh tomatoes), Red rice pannequets, Rabbit civet, Cabbage julienne with ham, Small ratatouille with , ... All |
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