Last modified on: May 3rd 2015
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
38 min. | 10 min. | 48 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,750 Kcal or 19,887 Kj | 48 gr | 390 gr | 331 gr |
237 % | 19 % | 37 % | 50 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
198 Kcal or 829 Kj | 2 gr | 16 gr | 14 gr |
10 % | 1 % | 2 % | 2 % |
Per millefeuille | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
396 Kcal or 1,658 Kj | 4 gr | 33 gr | 28 gr |
20 % | 2 % | 3 % | 4 % |
Strawberries: You can check-out other recipes which use it, like for example: Strawberry and rhubarb crumble, Strawberry sorbet, You should not soak strawberries in water, Eton mess, Strawberry mousse with mascarpone, ... All | |
Chantilly cream: You can get more informations, or check-out other recipes which use it, for example: Individual charlottes with morello cherries, Mini Mont-Blanc choux puffs, Peach Melba, Pear charlotte, Viennese chocolate cups, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Pork medallions with "full" turnips, Walnut short bread, Rosemary steamed fish, Mackerel rillettes, Chocolate cereal bars, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Rolled chestnut and apple brioche, Apple crisps, Quince compote, Poppy seed and lemon cake, Cantucci di Prato, ... All |
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