Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
32 min. | 20 min. | 40 min. | 1 hour 32 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
7,709 Kcal or 32,276 Kj | 354 gr | 3,003 gr | 2,190 gr |
385 % | 136 % | 283 % | 332 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
204 Kcal or 854 Kj | 9 gr | 79 gr | 58 gr |
10 % | 4 % | 7 % | 9 % |
Per strudel | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,570 Kcal or 10,760 Kj | 118 gr | 1,001 gr | 730 gr |
128 % | 45 % | 94 % | 111 % |
Puff or flaky pastry (pâte feuilletée): You can get more informations, or check-out other recipes which use it, for example: Thin tomato jelly and avocado tart, Quiche Bretonne, Vegetable pie, Beef Wellington, Rustic chicken and mushroom pie, ... All | |
Raisins: You can check-out other recipes which use it, like for example: Sweet pancake rolls from Brittany, Pecan fruit rolls , Chocolate cereal bars, Chocolate mendiants, Cramique, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Lemon and grated apple tart, Clafoutis "Marie-Antoinette", Kouign-amann, Fruit crumble, Paris flan filling, ... All | |
Ground almonds: You can get more informations, or check-out other recipes which use it, for example: Chocolate almond cookies, Moist chocolate cake, Strawberry and rhubarb crumble, Sweetcrust pastry (pâte sablée), Buckwheat almond biscuits, ... All |
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