Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
32 min. | 20 min. | 40 min. | 1 hour 32 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,570 Kcal or 10,760 Kj | 118 gr | 1,001 gr | 730 gr |
128 % | 45 % | 94 % | 111 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
204 Kcal or 854 Kj | 9 gr | 79 gr | 58 gr |
10 % | 4 % | 7 % | 9 % |
Per strudel | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,570 Kcal or 10,760 Kj | 118 gr | 1,001 gr | 730 gr |
128 % | 45 % | 94 % | 111 % |
![]() | Puff or flaky pastry (pâte feuilletée): You can get more informations, or check-out other recipes which use it, for example: Langoustine and leek tarts, Chicken and mushroom pie, Crisp apricot and pistachio tart, Cheese and tomato tart, Thin cherry tomato and pesto tart, ... All |
![]() | Raisins: You can check-out other recipes which use it, like for example: Cramique, Soft apple cookies, Tyrolean apple crumble, Caramel semolina pudding with raisins, Panettone, ... All |
![]() | Ground almonds: You can get more informations, or check-out other recipes which use it, for example: Marzipan (almond paste), Chestnut moelleux, Calissons, Macaronade mixture, Almond macaroon cake, ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Pink Reims biscuits, Lemon creams, Confit of quinces in Macvin, Strawberry and rhubarb crumble, Galette Charentaise, ... All |
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