Last modified on: June 14th 2015
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
14 min. | 11 min. | 25 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
856 Kcal or 3,584 Kj | 48 gr | 136 gr | 78 gr |
43 % | 19 % | 13 % | 12 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
200 Kcal or 837 Kj | 11 gr | 32 gr | 18 gr |
10 % | 4 % | 3 % | 3 % |
Per croque | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
428 Kcal or 1,792 Kj | 24 gr | 68 gr | 39 gr |
21 % | 9 % | 6 % | 6 % |
Cheese: You can check-out other recipes which use it, like for example: Vegetable tian, Sliced cauliflower with 3 cheeses, Hot sesame-cream chicken tartines, Involtini-Style Filet Mignon , French toast "cordon bleu", ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Rustic chicken and mushroom pie, Caramelized pear custard tart, Cockles and cabbage with smoky cream sauce, Sea bass with coriander cream en papillote, Sliced veal with leeks and mushrooms, ... All | |
Bread: You can get more informations, or check-out other recipes which use it, for example: Avocado mousse with sorrel, Eggs meurette, French toast "cordon bleu", Gratin slices with spinach, Bistro-style red endive salad, ... All | |
Ham: You can check-out other recipes which use it, like for example: Ham pasta bake, Croque-monsieur potatoes, Potted meat (rillettes), Frichti from Bruxelles, Hearty potato and ham gratin, ... All |
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