Last modified on: May 9th 2018
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
9 min. | 14 min. | 23 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
797 Kcal or 3,337 Kj | 30 gr | 106 gr | 28 gr |
40 % | 11 % | 10 % | 4 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
131 Kcal or 548 Kj | 5 gr | 17 gr | 5 gr |
7 % | 2 % | 2 % | 1 % |
![]() | Milk: You can get more informations, or check-out other recipes which use it, for example: Doughnuts, Pan-baked hash brown (Hash-brown casserole), Muffin dough, Gougères, Pancake batter, ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Ramekins with almonds, apples and lemon, Citrus tart, Sushi, Quick Strawberry Millefeuille, Sugar syrup, ... All |
![]() | Cornflour: You can get more informations, or check-out other recipes which use it, for example: Almond cream or frangipane, Blanquette of veal, Chestnut moelleux, Peach and verbena feuilleté, Rich hazelnut buttercream, ... All |
![]() | Egg yolk: You can get more informations, or check-out other recipes which use it, for example: Pistachio ice cream, Spaghetti with smoked salmon, Little lemon biscuits, Household cake (Gâteau de ménage), Breton sablé biscuit dough, ... All |
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