For 4 rolls, you will need:
1 300 g mushrooms 2 2 spring onions (scallions) 3 2 tablespoons olive oil 4 3 tablespoons olive oil 5 200 g cooked potato 6 1 tablespoon lemon juice 7 4 sheets of brik pastry 8 salt 9 pepper Total weight: 880 grams
How long does it take? Time required for this recipe:
Preparation Cooking Start to finish 32 min. 14 min. 46 min. Keeping:
Should be eaten as soon as cooked.
At what time? When will I finish if I start the recipe at a certain time? When should I start for the recipe to be ready at a certain time? Work this out...
Step by step recipe
This recipe in GIF Slideshow version
Stage 1 - 15 min.
Stage 2 - 4 min.
Peel 2 spring onions (scallions).
Chop the white part finely, then chop the green leaves, but keep them separate.
Stage 3 - 1 min.
Pour 2 tablespoons
into a frying pan on medium heat. When hot, add the chopped white onion and cook for 1 minute
. Salt and pepper.
Stage 4 - 5 min.
Using the same frying pan, pour in 3 tablespoons
and, when hot, add the mushrooms.
Sauté until the mushrooms are well cooked. Salt and pepper only after cooking (otherwise they will give off a lot of liquid).
Stage 5 - 2 min.
Mash 200 g cooked potato roughly with a fork.
Stage 6 - 1 min.
Add the mushrooms, cooked onion, the raw greens and 1 tablespoon lemon juice, then
check the seasoning
Stage 7 Make the rolls Lay a sheet of brik (or filo) in front of you. Place a "sausage" of filling near the edge.
Roll up into a cylinder...
...folding in the sides from midway.
Finish rolling up the pastry sheet.
Stage 11 - 10 min.
Make all the rolls like this.
Stage 12 - 8 min. Cook the rolls Use a frying pan with a shallow depth of oil. When hot, add the rolls.
Fry until browned all over, then drain on
to remove excess oil.
Serve piping hot on their own or with a side salad.
You can add an egg to the filling to bind it, but this is not essential as not all potatoes need it.
Do feel free to add any herbs you like to the mixture, such as parsley, coriander or chives.
Nutritional information% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman ( change to a man). How much will it cost?
For 4 rolls : 2.41 £ Per roll : 0.60 £ Note : These prices are only approximate
This recipe uses (among others)
Mushrooms: You can get more informations, or check-out other recipes which use it, for example: Corn salad with croutons, Coq au vin, Lumberjack turnovers, Mushroom velouté, Melt-in-the mouth meat and vegetables in a sealed casserole, ... All Cooked potato: You can check-out other recipes which use it, like for example: Baked salmon fillet, Beetroot and fried chicken salad, Crispy potato galette with leeks, Baked Camembert with Walnuts, Baker's chicken and potato tart, ... All Sheet of brik pastry: You can check-out other recipes which use it, like for example: Crispy spinach rolls, Algerian brik rolls, Quick Strawberry Millefeuille, Pears and caramelised walnut samosas , Feta and spinach brik pie, ... All Spring onion (scallion): You can check-out other recipes which use it, like for example: Green avocado salad, Lebanese Tabbouleh, Souda salad, Salmon "en papillote" with small vegetables, Pan bagnat, ... All News list of cooking-ez.com
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