Last modified on: October 25th 2015
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
24 min. | 45 min. | 1 hour 9 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,222 Kcal or 17,677 Kj | 71 gr | 109 gr | 393 gr |
211 % | 27 % | 10 % | 60 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
188 Kcal or 787 Kj | 3 gr | 5 gr | 17 gr |
9 % | 1 % | <1 % | 3 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
352 Kcal or 1,474 Kj | 6 gr | 9 gr | 33 gr |
18 % | 2 % | 1 % | 5 % |
Onion: You can get more informations, or check-out other recipes which use it, for example: Enchiladas, Onion fondue, Tomato sauce (for pizzas), Oven omelette, Crispy spinach rolls, ... All | |
Small pieces of bacon: You can get more informations, or check-out other recipes which use it, for example: Chicken pie, Röstis, Split peas "à la française", Langres-style spinach, Artichoke hearts forestier , ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Apple custard tart, Dublin fruit scones, Hazelnut and orange cake, Tournedos Rossini, Caramelized apple rice pudding, ... All | |
Grated cheese: You can get more informations, or check-out other recipes which use it, for example: Oxtail Parmentier, Gratin of beet tops and potatoes, Pollack Parmentier, Gratin-style spinach and chicken omelette , White bean gratin "à l'italienne", ... All |
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