Layered Leek and Egg Gratin
This gratin combines parboiled leeks with chopped hard-boiled eggs in thin layers.
65 K 3.9/5 (27 reviews)
50 min.
Easy
2 people
7 IngredientsLast modified on: January 10th 2016
For 2 people, you will need:
- 1
2 leeks - 2
½ knob butter - 3
2 hard-boiled eggs - 4
¼ cup liquid cream - 5
2 tablespoons grated cheese - 6
salt - 7
pepper
Change measures:
Times for this recipe
Preparation: 25 min.
Cooking: 30 min.
All in all: 50 min.
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time
Step by step recipe
Stage 2 - 3 min.
Cook for 2 minutes in boiling salted water.
Stage 3 - 3 min.
Cool under cold running water and drain thoroughly.
Stage 4 - 2 min.
Preheat the oven to 390°F (200°C).
Butter a gratin dish and spread the leeks in a layer in the bottom. Salt and pepper.
Butter a gratin dish and spread the leeks in a layer in the bottom. Salt and pepper.
Stage 5 - 3 min.
Chop 2 hard-boiled eggs.
Stage 6 - 3 min.
Spread the chopped hard-boiled eggs over the leeks, add ¼ cup liquid cream, then 2 tablespoons grated cheese.
Stage 7 - 25 min.
Bake for about 25 minutes until the top is golden brown.
It's ready.
It's ready.
Remarks
For the cheese, use Comté or Cheddar if possible.
Keeping: Several days in the fridge, covered with plastic film.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 30 RDI=10 % | 40 RDI=3 % | 40 RDI=6 % | 600 RDI=30 % | 2,510 RDI: 30 % |
| Per 100 g | 4 RDI=2 % | 5 RDI=1 % | 6 RDI=1 % | 100 RDI=5 % | 410 RDI: 5 % |
| Per person | 10 RDI=6 % | 20 RDI=2 % | 20 RDI=3 % | 300 RDI=20 % | 1,260 RDI: 20 % |
How much will it cost?
- For 2 people : 1.70 €
- Per person : 0.85 €
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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Liquid cream
Like these other recipes: Eggs "en cocotte" with spinach, Turnip and sesame puree (tahina) soup, Pasta with mushrooms, Hearty potato and ham gratin, Madras rice, ... See them all 170
Grated cheese
Like these other recipes: Firied fillet of sea bream with polenta, Gratin Parmentier, Croque-monsieur, Gougères, Ham pasta bake, ... See them all 73
Hard-boiled egg
You can get more informations, or check-out other recipes which use it, for example: Leek and egg frichti, Shiro-goma salad, Roasted leeks with pesto, Eggs with mayonnaise, Leeks in vinaigrette , ... See them all 46
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