Preparation | Cooking | Start to finish |
---|---|---|
18 min. | 40 min. | 58 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,937 Kcal or 8,110 Kj | 58 gr | 119 gr | 137 gr |
97 % | 22 % | 11 % | 21 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
142 Kcal or 595 Kj | 4 gr | 9 gr | 10 gr |
7 % | 2 % | 1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
484 Kcal or 2,026 Kj | 15 gr | 30 gr | 34 gr |
24 % | 6 % | 3 % | 5 % |
Endives (head of chicory): You can check-out other recipes which use it, like for example: Comtoise endive salad, Endives , Ham and endives au gratin, How to prepare endives , Gratin du Nord, ... All | |
Cooked potatoes: You can check-out other recipes which use it, like for example: Crispy potato galette with leeks, Salad paysanne, Baker's chicken and potato tart, Stuffed mushrooms au gratin, Potato galette, ... All | |
Mont d'or cheese: You can get more informations, or check-out other recipes which use it, for example: Creamy spinach and potato gratin, Dipping bread with cheese, Triple-Cheese Pumpkin Gratin, Hot box cheese , Mont d'or in brioche, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Creamy "terre et mer" pots, Asparagus "en petit pois", Blackberry and almond fondant tart, Chilli langoustines, Two-cheese vegetable gratin, ... All |
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