Last modified on: December 24th 2023
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
44 min. | 14 min. | 40 min. | 1 hour 38 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,597 Kcal or 19,247 Kj | 297 gr | 156 gr | 533 gr |
230 % | 114 % | 15 % | 81 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
180 Kcal or 754 Kj | 12 gr | 6 gr | 21 gr |
9 % | 4 % | 1 % | 3 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
383 Kcal or 1,604 Kj | 25 gr | 13 gr | 44 gr |
19 % | 10 % | 1 % | 7 % |
Steak of beef tenderloin : You can check-out other recipes which use it, like for example: Tenderloin steak with beetroot tops and mushrooms, Tournedos Rossini, Fillet of beef in a rosemary crust, Tenderloin steaks marinated in red wine with rosemary, "Au vert" beef, ... All | |
Mushroom duxelles: You can get more informations, or check-out other recipes which use it, for example: Tenderloin steak with beetroot tops and mushrooms, Eggs "en cocotte" with spinach, Mushroom tart, Artichoke hearts forestier , Bouchées montagnardes, ... All | |
Puff or flaky pastry (pâte feuilletée): You can get more informations, or check-out other recipes which use it, for example: Strawberry feuilleté, Smart plum tart, Avocado "tarte fine", Mirlitons, Mushroom tart, ... All | |
Foie gras: You can get more informations, or check-out other recipes which use it, for example: Duck Parmentier, Tournedos Rossini, Sarladaise potatoes, Purée of Jerusalem artichokes with foie gras, Foie gras Chantilly , ... All |
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