Last modified on: November 16th 2013
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
1 hour 51 min. | 10 min. | 25 min. | 2 hours 26 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
58,524 Kcal or 245,028 Kj | 888 gr | 5,133 gr | 3,881 gr |
2,926 % | 342 % | 484 % | 588 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,032 Kcal or 8,508 Kj | 31 gr | 178 gr | 135 gr |
102 % | 12 % | 17 % | 20 % |
Per chocolate tart | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
19,508 Kcal or 81,676 Kj | 296 gr | 1,711 gr | 1,294 gr |
975 % | 114 % | 161 % | 196 % |
Sweetcrust pastry (pâte sablée): You can get more informations, or check-out other recipes which use it, for example: How to bake blind , Pear and lime meringue pie, Blackcurrant and chestnut verrines, Lemon Tart / Meringue Pie, Hazelnut and chocolate biscuits, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: Courgette tart with mint, Crème brulée, Blanquette of veal, Tarte à l'coloche, Spinach and Mushrooms with Pesto, ... All | |
Dark chocolate: You can get more informations, or check-out other recipes which use it, for example: Bounty-style tart for Alison, Chocolate mendiants, Mint and chocolate cream, Brownies, Chocolate thins with toasted nuts, ... All | |
Milk: You can get more informations, or check-out other recipes which use it, for example: Crème brulée, Choux pastry (pâte à choux), Ciabatta, Potimarron (Japanese chestnut pumpkin) purée, Chaud-froid of grapefruit, pineapple and lime custard , ... All |
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