Last modified on: January 13th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
43 min. | 35 min. | 1 hour 18 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,278 Kcal or 5,351 Kj | 119 gr | 878 gr | 802 gr |
64 % | 46 % | 83 % | 121 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
144 Kcal or 603 Kj | 13 gr | 99 gr | 90 gr |
7 % | 5 % | 9 % | 14 % |
Per tomato tart | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,278 Kcal or 5,351 Kj | 119 gr | 878 gr | 802 gr |
64 % | 46 % | 83 % | 121 % |
![]() | Tomato: You can get more informations, or check-out other recipes which use it, for example: Piedmont salad, Zucchini and tomato remoulade, Cauliflower tabouleh, Comtoise stuffed tomatoes, Crab and smoked salmon club sandwiches , ... All |
![]() | Mustard: You can check-out other recipes which use it, like for example: Caesar salad, Hamburgers, Rémoulade dressing, Lemon Mayonnaise, Avocado mayonnaise, ... All |
![]() | Puff or flaky pastry (pâte feuilletée): You can get more informations, or check-out other recipes which use it, for example: Leek and fresh tuna tart, Koulibiak in pie dish, Crusty pistachio, almond and apricot flan, Cochelin d'Evreux, Pecan fruit rolls , ... All |
![]() | Olive oil: You can get more informations, or check-out other recipes which use it, for example: Brussels sprout salad, Rabbit with mustard, Morel risotto with Vin Jaune and Mont d'Or, Spring veal sauté , Endives , ... All |
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