Preparation | Cooking | Start to finish |
---|---|---|
12 min. | 11 min. | 23 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,215 Kcal or 9,274 Kj | 398 gr | 372 gr | 589 gr |
111 % | 153 % | 35 % | 89 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
154 Kcal or 645 Kj | 28 gr | 26 gr | 41 gr |
8 % | 11 % | 2 % | 6 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
554 Kcal or 2,319 Kj | 100 gr | 93 gr | 147 gr |
28 % | 38 % | 9 % | 22 % |
Polenta: You can get more informations, or check-out other recipes which use it, for example: Taos hotpot, Curried polenta, Rata-tart, Polenta with spinach and soft-poached egg, Polenta with Mont d'Or, ... All | |
Cherry tomatoes: You can check-out other recipes which use it, like for example: Green beans with tomato cream sauce, Bruschetta and mozzarella, Panzanella, Thin cherry tomato and pesto tart, Cherry tomato and two cabbage salad, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Chantilly cream, Gratin of leeks with Morbier cheese, Penne with Mushrooms, Tarte Normande, Turnip and sesame puree (tahina) soup, ... All | |
Grated cheese: You can get more informations, or check-out other recipes which use it, for example: Gratin Parmentier, Stuffed tomatoes and courgettes, Avengers' potatoes, Creamy rice with spinach, Spinach Mornay, ... All |
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