Preparation | Cooking | Start to finish |
---|---|---|
12 min. | 11 min. | 23 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,394 Kcal or 18,397 Kj | 405 gr | 119 gr | 404 gr |
220 % | 156 % | 11 % | 61 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
109 Kcal or 456 Kj | 10 gr | 3 gr | 10 gr |
5 % | 4 % | <1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
366 Kcal or 1,532 Kj | 34 gr | 10 gr | 34 gr |
18 % | 13 % | 1 % | 5 % |
Polenta: You can get more informations, or check-out other recipes which use it, for example: Curried polenta, Polenta parmentier, Polenta with spinach and soft-poached egg, Taos hotpot, Polenta with Mont d'Or, ... All | |
Cherry tomatoes: You can check-out other recipes which use it, like for example: Spaghetti with tomatoes and pesto, Green beans with tomato cream sauce, Thin cherry tomato and pesto tart, Cherry tomato and two cabbage salad, Panzanella, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Eggs "en cocotte" with spinach, Chantilly cream, Raw beetroot mousse with walnuts, Black Forest gateau, Turban of sole with langoustines, ... All | |
Grated cheese: You can get more informations, or check-out other recipes which use it, for example: Stuffed baguette , Duck Parmentier, Stuffed artichokes au gratin, Breton galettes (pancakes), French onion soup, ... All |
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