Preparation | Cooking | Start to finish |
---|---|---|
20 min. | 45 min. | 1 hour 5 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,654 Kcal or 19,485 Kj | 60 gr | 504 gr | 272 gr |
233 % | 23 % | 48 % | 41 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
122 Kcal or 511 Kj | 2 gr | 13 gr | 7 gr |
6 % | 1 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
388 Kcal or 1,624 Kj | 5 gr | 42 gr | 23 gr |
19 % | 2 % | 4 % | 3 % |
Apple: You can check-out other recipes which use it, like for example: Oatmeal and apple cookies, Windfall apple jelly, Tyrolean apple crumble, Quince and apple compote, Caramelized apple rice pudding, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Sorrel omelette, Vegetable rosette tart, Apricot blancmange, Pan-fried scallops and chanterelles with Noilly Prat sauce, Stuffed pumpkin gratin, ... All | |
Ground almonds: You can get more informations, or check-out other recipes which use it, for example: Beurre d'escargot, Amandier (gluten-free almond cake), Nanou's apple and almond cake, Croute à thé, Caramelized apple rice pudding, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Household cake (Gâteau de ménage), Fruit paste : Blackcurrant, Apple crisps, Breton sablé biscuit dough, Flognarde, ... All |
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