Last modified on: December 30th 2019
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
34 min. | 1 hour 55 min. | 2 hours 29 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,890 Kcal or 7,913 Kj | 316 gr | 2,408 gr | 138 gr |
70 % | 90 % | 168 % | 16 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
57 Kcal or 239 Kj | 9 gr | 72 gr | 4 gr |
2 % | 3 % | 5 % | <1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
236 Kcal or 988 Kj | 40 gr | 301 gr | 17 gr |
9 % | 11 % | 21 % | 2 % |
Water: You can get more informations, or check-out other recipes which use it, for example: Benoîton, Pumpkin (or potimarron) soup, How to prepare Jerusalem artichokes, Butter cream, Chorba, ... All | |
Onion: You can get more informations, or check-out other recipes which use it, for example: Tomato sauce (for pizzas), Potato tortilla (Spanish omelette), Tex-Mex chicken burger, Winemaker's toast, Hamburgers, ... All | |
Dry white wine: You can get more informations, or check-out other recipes which use it, for example: Quiche Bretonne, Potatoes with prawns, Cured Pork Belly With Lentils, Polenta with spinach and soft-poached egg, Cheese tart, ... All | |
Grated cheese: You can get more informations, or check-out other recipes which use it, for example: Spinach and hard-boiled egg gratin, Smoky potato and potimarron gratin, Quick stuffed courgettes, Creamy rice with spinach, Chard and potato gratin, ... All |
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