Last modified on: April 16th 2017
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
20 min. | 2 hours 12 min. | 2 hours 32 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,331 Kcal or 9,759 Kj | 31 gr | 80 gr | 210 gr |
117 % | 12 % | 8 % | 32 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
101 Kcal or 423 Kj | 1 gr | 3 gr | 9 gr |
5 % | 1 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
583 Kcal or 2,441 Kj | 8 gr | 20 gr | 53 gr |
29 % | 3 % | 2 % | 8 % |
![]() | Water: You can get more informations, or check-out other recipes which use it, for example: Quince and apple compote, Ali Baba bread, Chicken pie, Red mixed pickle, Cassoulet, ... All |
![]() | Carrot: You can get more informations, or check-out other recipes which use it, for example: Creamy risotto with vegetables , Chinese style chicken, Baked Mont d'Or with diced mixed vegetables, Salmon "en papillote" with small vegetables, Vegetable tartare, ... All |
![]() | Belly (streaky) bacon: You can check-out other recipes which use it, like for example: Rabbit terrine, Ardennes Salad, Pâté de campagne, Eggs Arsène, Meatballs, ... All |
![]() | Chicken stock cube: You can get more informations, or check-out other recipes which use it, for example: Cassoulet, Scallops with crunchy vegetables and wine sabayon, Sorrel soup, The total turnip, Turnip and sesame puree (tahina) soup, ... All |
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