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Bacon and cabbage omelette

A classic, peasant-style omelette with fried bacon bits and blanched green cabbage.

71 K 4.0/5 (21 reviews)

50 min.

Easy

1.95 €

8 people

4 Ingredients

Last modified on: April 26^th 2017

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For 8 people, you will need:

1 600 ml green cabbage
2 12 eggs
3 200 ml belly (streaky) bacon
4 2 tablespoons olive oil

Change to the quantities for:

2 people 4 people 8 people 12 people

Change measures:

Metric

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Times for this recipe

Preparation: 35 min.

Resting: 5 min.

Cooking: 15 min.

All in all: 50 min.

When should you start or finish this recipe?

If you start now, at , you will finish around : ?.Change start time

To finish around 7pm, you'll need to have started before: .Change end time

Step by step recipe

Stage 1 - 30 min.

Prepare 600 ml green cabbage, then set aside.

Stage 2 - 3 min.

Break 12 eggs into a bowl, salt and pepper, then whisk until evenly mixed.

Set aside.

Stage 3 - 5 min.

Cut 200 ml belly (streaky) bacon into small pieces, then fry rapidly in 2 tablespoons olive oil in a frying pan on high heat.

Stage 4 - 2 min.

Add the cabbage, mix and cook for a further 1 or 2 minutes.

Stage 5 - 5 min.

Pour in the beaten eggs and turn down the heat.

Fold the sides in towards the centre with a wooden spatula.

Stage 6 - 5 min.

As soon as the bottom of the omelette is set enough, fold over, turn off the heat, cover and leave to finish for 5 minutes off the heat.

Serve without delay.

Remarks

Use smoked bacon if possible as this will give your omelette more flavour.

Keeping: Should be eaten immediately.

Source: Home made.

Nutritional information

	Proteins (gr)	Carbohydrates (gr)	Fats (gr)	Energy value (in k-calories)	Energy value (in k-joules)
Whole recipe	110 RDI=40 %	30 RDI=2 %	210 RDI=30 %	2,470 RDI=120 %	10,330 RDI: 120 %
Per 100 g	7 RDI=3 %	1 RDI=0 %	10 RDI=2 %	170 RDI=9 %	720 RDI: 9 %
Per person	10 RDI=5 %	3 RDI=0 %	30 RDI=4 %	310 RDI=20 %	1,290 RDI: 20 %

The % figures are calculated in relation to the Recommended Dietary Intake , or RDI of 2,000 k-calories (or 8,400 k-joules) per day for a woman Change to a man

Possible allergens in this recipe: Sulfites, egg

How much will it cost?

For 8 people : 3.90 €
Per person : 0.50 €

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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

This recipe uses (among others)

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