Last modified on: October 13th 2010
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
50 min. | 20 min. | 1 hour 10 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
489 Kcal or 2,047 Kj | 10 gr | 44 gr | 31 gr |
24 % | 4 % | 4 % | 5 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
44 Kcal or 184 Kj | 1 gr | 4 gr | 3 gr |
2 % | <1 % | <1 % | <1 % |
![]() | Water: You can get more informations, or check-out other recipes which use it, for example: Couscous, Sesame fried scampi, Steak burger topped with egg, Pilau rice, Kale and potato soup, ... All |
![]() | Potimarron (Japanese chestnut pumpkin): You can get more informations, or check-out other recipes which use it, for example: Smoky potato and potimarron gratin, Mixed vegetable curry, Triple-Cheese Pumpkin Gratin, Potimarron (Japanese chestnut pumpkin) purée, Stuffed pumpkin gratin, ... All |
![]() | Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Fillets of sole Dieppoise, Flamiche, Chocolate mousse with hazelnuts, Chestnut mousse in a whipper , Smoked eggs, ... All |
![]() | Cornflour: You can get more informations, or check-out other recipes which use it, for example: Caramelized pear custard tart, Spicy roast cauliflower gratin, Mint and chocolate cream, Chocolate-verbena cream, Two-stage beef chuck , ... All |
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