fold in gently, using a soft spatula.
Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
---|---|---|---|---|---|
Whole recipe | 150 RDI=40 % | 2,000 RDI=140 % | 880 RDI=100 % | 5,720 RDI=210 % | 23,950 RDI: 210 % |
Per 100 g | 6 RDI=2 % | 80 RDI=6 % | 40 RDI=4 % | 240 RDI=9 % | 1,000 RDI: 9 % |
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