Last modified on: September 8th 2018
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
46 min. | 13 min. | 59 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
7,742 Kcal or 32,414 Kj | 680 gr | 2,762 gr | 3,605 gr |
387 % | 262 % | 261 % | 546 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
178 Kcal or 745 Kj | 16 gr | 63 gr | 83 gr |
9 % | 6 % | 6 % | 13 % |
Per | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,581 Kcal or 10,806 Kj | 227 gr | 921 gr | 1,202 gr |
129 % | 87 % | 87 % | 182 % |
![]() | Tomato: You can get more informations, or check-out other recipes which use it, for example: Bruschetta, Small ratatouille with , Mixed salad, Spaghetti Bolognese, Mexican salad, ... All |
![]() | Puff or flaky pastry (pâte feuilletée): You can get more informations, or check-out other recipes which use it, for example: Saint Honoré cake, Rustic chicken and mushroom pie, Maroilles cheese quiche, Shallot confit tart, Millefeuille, ... All |
![]() | Pesto: You can get more informations, or check-out other recipes which use it, for example: Seb's Italian-style aperitif slices, Pesto crackers, Thin cherry tomato and pesto tart, Genoese croque-monsieur, Pasta with pesto and preserved tomatoes, ... All |
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