Green avocado salad
This salad is all green and fresh, with diced avocado, lettuce, spring onion and the softness of pieces of hard-boiled egg.
The flavour is brought out further with a lime and olive-oil dressing, pepped up with a touch of Tabasco.
The flavour is brought out further with a lime and olive-oil dressing, pepped up with a touch of Tabasco.
57 K 3/5 (10 reviews)
30 min.
Easy
12 people
10 IngredientsLast modified on: July 8th 2018
For 12 people, you will need:
- 1
6 avocados - 2
600 g lettuce - 3
3 spring onions (scallions) - 4
parsley - 5
12 hard-boiled eggs - 6
3 limes - 7
15 tablespoons olive oil - 8
3 teaspoons Tabasco - 9
salt - 10
pepper - Total weight: 3,645 grams
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Times for this recipe
Preparation: 30 min.
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time
Step by step recipe
Stage 1 - 5 min.
Peel 6 avocados and cut the flesh into large dice.
Stage 3 - 5 min.
Peel and finely chop 3 spring onions (scallions).
Stage 4 - 3 min.
Roughly chop the parsley leaves.
Stage 5 - 2 min.
Put into a salad bowl: avocado, lettuce, onion and parsley.
Stage 6 - 2 min.
Add the 12 hard-boiled eggs cut into pieces.
Stage 7 - 3 min.
Stage 8 - 2 min.
Pour the dressing over the salad, mix well and serve without delay.
Remarks
Do adapt the Tabasco to suit your taste and whether you prefer it hot or milder.
If you prepare this salad in advance, try to keep it covered, with the diced avocado sprinkled with lime juice to prevent it turning brown. Only add the dressing at the last minute.
If you prepare this salad in advance, try to keep it covered, with the diced avocado sprinkled with lime juice to prevent it turning brown. Only add the dressing at the last minute.
Keeping: Should be eaten the same day.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 90 RDI=40 % | 80 RDI=7 % | 300 RDI=50 % | 3,340 RDI=170 % | 13,970 RDI: 170 % |
| Per 100 g | 2 RDI=1 % | 2 RDI=0 % | 8 RDI=1 % | 90 RDI=5 % | 380 RDI: 5 % |
| Per person | 7 RDI=3 % | 6 RDI=1 % | 20 RDI=4 % | 280 RDI=10 % | 1,160 RDI: 10 % |
How much will it cost?
- For 12 people : 17.95 €
- Per person : 1.50 €
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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Lettuce
Like these other recipes: Green and red salad with sardines and eggs mimosa, Fried rillettes, Mixed salad, Salad greens and small omelette, Lettuce "chiffonade", ... See them all 25
Olive oil
Like these other recipes: Morel risotto with Vin Jaune and Mont d'Or, Ham and cheese slices with spring onions, Leek and celery soup, Chilli potato wedges, Couscous, ... See them all 511
Hard-boiled egg
You can get more informations, or check-out other recipes which use it, for example: Roasted leeks with pesto, Linzer torte, Corn salad with croutons, Baby spinach salad, Eggs with mayonnaise, ... See them all 45
Avocado
You can get more informations, or check-out other recipes which use it, for example: Avocado with gravlax, How to choose an avocado well , Cauliflower, chicken and avocado salad, Fried cheese toasties with avocado, How to prepare an avocado, ... See them all 34
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