Mozzarella pasta bake
A good way to use up leftover pasta, or cook some specially for this gratin with fried ham and two cheeses: diced mozzarella for melting texture and grated Comté for a nicely browned top.
67 K 3.5/5 (8 reviews)
55 min.
Easy
6 people
5 IngredientsLast modified on: September 30th 2018
For 6 people, you will need:
- 1
100 ml ham - 2
2 tablespoons olive oil - 3
500 ml Pasta - 4
80 ml mozzarella - 5
50 ml Comté cheese
Change measures:
Times for this recipe
Preparation: 6 min.
Cooking: 45 min.
All in all: 55 min.
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time
Step by step recipe
Stage 1 - 7 min.
Stage 2 - 5 min.
Cook 500 ml Pasta.
Stage 3 - 3 min.
Drain the pasta thoroughly.
Preheat the oven to 410°F (210°C)
Preheat the oven to 410°F (210°C)
Stage 4 - 3 min.
Put the pasta back into the pan on low heat. Add the fried ham and 80 ml mozzarella cut into small dice.
Stir well for a few minutes to combine well.
Stir well for a few minutes to combine well.
Stage 5 - 2 min.
Tip the mixture into a buttered gratin dish.
Stage 6 - 1 min.
Scatter the 50 ml Comté cheese over the top...
Stage 7 - 30 min.
...and bake for about 30 minutes (do watch the colour towards the end).
Remarks
This is perfect for a Sunday evening supper when you are wondering "What are we going to eat tonight?"
If you don't have Comté, you can use any similar cheese you like: Cheddar, Gruyère, Emmental...
If you don't have Comté, you can use any similar cheese you like: Cheddar, Gruyère, Emmental...
Keeping: Several days in the fridge.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 110 RDI=40 % | 340 RDI=30 % | 90 RDI=10 % | 2,610 RDI=130 % | 10,910 RDI: 130 % |
| Per 100 g | 20 RDI=6 % | 40 RDI=4 % | 10 RDI=2 % | 340 RDI=20 % | 1,440 RDI: 20 % |
| Per person | 20 RDI=7 % | 60 RDI=5 % | 10 RDI=2 % | 430 RDI=20 % | 1,820 RDI: 20 % |
How much will it cost?
- For 6 people : 2.95 €
- Per person : 0.50 €
Change currency: 
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Pasta
Like these other recipes: Pasta with pesto and preserved tomatoes, Tagliatelle with cockles, Sunday night pasta, Pasta with cherry tomatoes, olives and feta cheese, Spaghetti with mushrooms, ... See them all 16
Ham
Like these other recipes: Endives , Rice à l'italienne, Grilled ham and bechamel sandwiches, Brussels sprouts à la Lombarde, Involtinis, ... See them all 30
Mozzarella
Like these other recipes: Pumpkin and red-bean tortillas, Bruschetta, Harvest Gratin, Grilled cheese, Quick flaky pizza, ... See them all 7
Comté cheese
Like these other recipes: Turmeric risotto, Gnocchi alla romana, Involtinis, Salmon and spinach quiche, Triple-Cheese Pumpkin Gratin, ... See them all 40
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