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Crunchy courgette and mushroom salad

Crunchy courgette and mushroom salad
This very simple salad contains a mix of crunchy raw ingredients, balanced by the softer texture of tuna, and dressed with mayonnaise.
46 K 3/5 (1 reviews)
Grade this recipe:
duree45 min. difficultéEasy prix6.85 € pour combien8 people ingredients6 Ingredients
Keywords:
Last modified on: May 10th 2023
For this recipe: I want to make it (393×) I made it (381×) Comment Send to a friend Ask a question Follow Printable Diaporama VidéoUser-friendly URL
For 8 people, you will need:
  • 1 mushrooms 4 cups + 3 tablespoons mushrooms
  • 2 courgette 1 ¾ cup courgette
  • 3 radishes 1 cup radishes
  • 4 tuna in oil 2⁄3 cup tuna in oil
  • 5 herbs of your choice 4 tablespoons herbs of your choice
  • 6 mayonnaise 1 cup mayonnaise
Change to the quantities for:
2 people4 people8 people12 people
Times for this recipe
Preparation: 45 min.
When should you start or finish this recipe?
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time

Step by step recipe

Stage 1 - 10 min.
Crunchy courgette and mushroom salad
Prepare 4 cups + 3 tablespoons mushrooms, pour them into a bowl.
Stage 2 - 10 min.
Crunchy courgette and mushroom salad
Prepare 1 ¾ cup courgette, preferably using small ones no longer than 4 inches (10 cm), and slice thinly.

Add to the salad bowl.
Stage 3 - 10 min.
Crunchy courgette and mushroom salad
Wash and slice 1 cup radishes and add to the salad.
Stage 4 - 5 min.
Crunchy courgette and mushroom salad
Crumble 2⁄3 cup tuna in oil into the bowl.
Stage 5 - 3 min.
Crunchy courgette and mushroom salad
Chop the 4 tablespoons herbs of your choice and add.
Stage 6 - 3 min.
Crunchy courgette and mushroom salad
Finish with 1 cup mayonnaise and mix together.

Your salad is ready.
Remarks
You can pep up this salad by adding a dash of Tabasco or a teaspoonful of curry powder to the mayonnaise.
Keeping: Should be eaten the day it is made.
Source: Home made.
Nutritional information
Proteins (gr)Carbohydrates (gr)Fats (gr)Energy value (in k-calories)Energy value (in k-joules)
Whole recipe70 RDI=30 %30 RDI=3 %460 RDI=70 %4,480 RDI=220 %18,770 RDI: 220 %
Per 100 g4 RDI=2 %2 RDI=0 %30 RDI=5 %320 RDI=20 %1,340 RDI: 20 %
Per person8 RDI=3 %3 RDI=0 %60 RDI=9 %560 RDI=30 %2,350 RDI: 30 %
The % figures are calculated in relation to the Recommended Dietary Intake , or RDI of 2,000 k-calories (or 8,400 k-joules) per day for a woman Change to a man
Possible allergens in this recipe: Fish, egg, Sulfites, Mustard
How much will it cost?
  • For 8 people : 13.65 €
  • Per person : 1.75 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Mushrooms
Mushrooms

Like these other recipes: Mushrooms à la grecque, Rabbit civet, Shiitake eggs, Celeriac and mushroom gratin, Smoked haddock and leek fondue tartines, ... See them all 62

Courgette
Courgette

Like these other recipes: Tomato and courgette tart, Little vegetable omelettes, Langoustine gratin, Eggs with tomatoes and courgettes, Courgette tart with mint, ... See them all 46

Mayonnaise
Mayonnaise

You can get more informations, or check-out other recipes which use it, for example: Macédoine of vegetables, Broccoli salad with chervil-lemon mayonnaise, Breton coleslaw, Avocado with Tuna, Roscoff salad, ... See them all 23

Radishes
Radishes

Like these other recipes: Baby courgette salad, Prawn salad with a crunch, Red cabage salad with toasted almonds, Tomato ladybirds, Red mixed pickle, ... See them all 29

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