Last modified on: November 7th 2018
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
47 min. | 4 min. | 51 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
7,817 Kcal or 32,728 Kj | 55 gr | 49 gr | 822 gr |
391 % | 21 % | 5 % | 125 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
521 Kcal or 2,181 Kj | 4 gr | 3 gr | 55 gr |
26 % | 1 % | <1 % | 8 % |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Chocolate cake, Far Normandy-Brittany, Chocolate muffins, Endive and beer soup, Cannelés, ... All |
![]() | Smoked ham: You can check-out other recipes which use it, like for example: Melting Epoisses on toast , Gougères, "Buttonhole" quail eggs, Fish petals, vegetables julienne, and beurre blanc, Vegetable tian, ... All |
![]() | Button or field mushrooms: You can check-out other recipes which use it, like for example: Pork escalope with mushrooms and sage cream, Icelandic-style fish and vegetable pie, African style chicken, Blanquette of veal, Sausage mushroom and cheese crumble, ... All |
![]() | Shallot: You can get more informations, or check-out other recipes which use it, for example: Cod loin with saffron, Green beans with tomato cream sauce, Dipping bread with cheese, Hotpot my grandmother's way , Lebanese-style chickpea salad, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-07-28)