Last modified on: March 3rd 2019
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
33 min. | 25 min. | 58 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
5,205 Kcal or 21,792 Kj | 238 gr | 315 gr | 331 gr |
260 % | 92 % | 30 % | 50 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
84 Kcal or 352 Kj | 4 gr | 5 gr | 5 gr |
4 % | 1 % | <1 % | 1 % |
Whole milk: You can get more informations, or check-out other recipes which use it, for example: Poached eggs with spinach and Comté milk, Celeriac soup with mustard, Potimarron and leek soup, Celeriac and parsley soup, Celeriac and mushroom gratin, ... All | |
Cauliflower: You can check-out other recipes which use it, like for example: Crunchy spring salad, Spicy mustard cauliflower cheese, Roscoff salad, Cauliflower and chickpea purée, Cauliflower, chicken and avocado salad, ... All | |
Potatoes: You can get more informations, or check-out other recipes which use it, for example: Potatoes with prawns, Fillets of sole Dieppoise, Valay salad, Minestrone, Gratin Comtois, ... All | |
Smoked ham: You can check-out other recipes which use it, like for example: Crab and smoked salmon club sandwiches , Bistro-style red endive salad, Gougères, Crème de foie gras, "Buttonhole" quail eggs, ... All |
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