Last modified on: December 30th 2019
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
8 min. | 1 hour | 5 min. | 1 hour 13 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,392 Kcal or 5,828 Kj | 5 gr | 343 gr | 0 gr |
70 % | 2 % | 32 % | 0 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
142 Kcal or 595 Kj | < 1 gr | 35 gr | 0 gr |
7 % | <1 % | 3 % | 0 % |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Crunchy blackcurrant and mascarpone cream verrine, Pistachio panna cotta with custard, Far Normandy-Brittany, Mascarpone fondant with two lemons, Buckwheat almond biscuits, ... All | |
Water: You can get more informations, or check-out other recipes which use it, for example: Cassoulet, Chicken pie, How to heat milk without it catching on the bottom of the pan, Seeded loaf, Fillet of beef in a rosemary crust, ... All | |
Lime: You can get more informations, or check-out other recipes which use it, for example: Avocado and smoked salmon terrine , Mexican ceviche, Marinated tuna with herbs, Vietnamese prawns, Strawberry Charlotte, ... All | |
Lemon: You can get more informations, or check-out other recipes which use it, for example: Roast Brussels sprouts with sage and lemon, Cream and herb dressing, Mascarpone fondant with two lemons, Fish in a salt crust, Apple macaronade, ... All |
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