Last modified on: May 1st 2019
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
26 min. | 56 min. | 1 hour 22 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,724 Kcal or 7,218 Kj | 62 gr | 68 gr | 135 gr |
86 % | 24 % | 6 % | 21 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
212 Kcal or 888 Kj | 8 gr | 8 gr | 17 gr |
11 % | 3 % | 1 % | 3 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
575 Kcal or 2,407 Kj | 21 gr | 23 gr | 45 gr |
29 % | 8 % | 2 % | 7 % |
Minced beef: You can check-out other recipes which use it, like for example: Moussaka, Gisèle's Pasties, Stuffed tomatoes and courgettes, Express chilli con carne, Chicano burger, ... All | |
Cooked potatoes: You can check-out other recipes which use it, like for example: Baked salmon fillet, Creamy spinach and potato gratin, Salad paysanne, Gratin of purple artichokes, Mont d'or in brioche, ... All | |
Grated cheese: You can get more informations, or check-out other recipes which use it, for example: Gratin "grilled inside", Cheese tart, Duck Parmentier, Salmon and Spinach Gratin, Smoky potato and potimarron gratin, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Potato and broccoli gratin, Spinach Mornay, Almond cream or frangipane, Green bean purée, Seafood feuillantines, ... All |
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