Endive and cheese salad with croutons


Endive and cheese salad with croutons
This starts out as a classic salad of shredded endives, but is pepped up with sliced spring onions, fried croutons and chunks of cheese.
41K 3.7/5 based on 6 reviews
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Last modified on: May 12th 2019

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For 4 people, you will need:

Change to the quantities for: 2 people 4 people 8 people 12 people
How long will it take?
Time required for this recipe:
PreparationCookingStart to finish
24 min.7 min.31 min.
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Step by step recipe


Stage 1 - 5 min.
Endive and cheese salad with croutons
Thinly slice 1 spring onion (scallion).

Stage 2 - 10 min.
Endive and cheese salad with croutons
Prepare 500 g endives (head of chicory) and shred by slicing thinly.

Stage 3 - 3 min.
Endive and cheese salad with croutons
Cut 2 slices bread into small cubes.

Stage 4 - 4 min.
Endive and cheese salad with croutons
Dice the cheese as well.

Stage 5 - 7 min.
Endive and cheese salad with croutons
Pour 2 tablespoons olive oil into a small frying pan on high heat. When good and hot, add the bread cubes and fry until browned, stirring frequently.

Stage 6 - 2 min.
Endive and cheese salad with croutons
Put the endives, onions, croutons and cheese into a salad bowl.

Add some freshly chopped chives, then 5 tablespoons French dressing (vinaigrette) and mix well.

Stage 7
Endive and cheese salad with croutons
Serve fairly quickly while the croutons are still crunchy.
Remarks
Use whatever cheese you have to hand or prefer, as this recipe is very flexible.

Instead of the olive oil, you can use clarified butter to give the bread a more marked flavour.
Keeping
Best eaten as soon as it is ready.
Source
Home made.
Nutritional information
Whole recipe
Energetic valueProteins CarbohydratesFats
1,435 Kcal or 6,008 Kj161 gr1,188 gr131 gr
72 %62 %112 %20 %
Per 100 g
Energetic valueProteins CarbohydratesFats
163 Kcal or 682 Kj18 gr135 gr15 gr
8 %7 %13 %2 %
Per person
Energetic valueProteins CarbohydratesFats
359 Kcal or 1,503 Kj40 gr297 gr33 gr
18 %15 %28 %5 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).
Possible allergens in this recipe: Gluten, Milk, Sulfites, Mustard
How much will it cost?
  • For 4 people : 1.57 €
  • Per person : 0.39 €

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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Endives (head of chicory)Endives (head of chicory): You can check-out other recipes which use it, like for example: Ham and endives au gratin, Endives "bonne femme", Endives , Gratin of Endives with Mont d'Or, Comtoise endive salad, ... All
CheeseCheese: You can check-out other recipes which use it, like for example: Eggs in brioche nests, Filo leeks and cheese tart, Hamburgers, Hot sesame-cream chicken tartines, Sliced cauliflower with 3 cheeses, ... All
French dressing (vinaigrette)French dressing (vinaigrette): You can get more informations, or check-out other recipes which use it, for example: Chicken and Avocado Salad, Mixed salad, Warm cauliflower salad with two cheeses, Alsatian-style salad, Comtoise endive salad, ... All
Olive oilOlive oil: You can get more informations, or check-out other recipes which use it, for example: Potato and two ham gratin, Chicken with rice and leeks, Tomato sauce (for pizzas), Tomatoes Provençal, Red mullet fillets in a quick marinade, ... All
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