Breton galettes (pancakes)

Step by step recipe:

  1. 5 min.Breton galettes (pancakes) : Photo of step #1
    Heat the frying pan on medium heat, put the knob of butter in to melt, then put the galette down over it.
  2. 2 min.Breton galettes (pancakes) : Photo of step #2
    Break the egg onto it, then with a spatula push the egg yolk to the center...
  3. 4 min.Breton galettes (pancakes) : Photo of step #3
    ... and distribute the egg white over the surface of the galette until it is cooked.
  4. 2 min.Breton galettes (pancakes) : Photo of step #4
    Scatter the ham in small pieces.
  5. 1 min.Breton galettes (pancakes) : Photo of step #5
    Add the grated cheese.
  6. 1 min.Breton galettes (pancakes) : Photo of step #6
    Then fold over a third of the galette.
  7. 1 min.Breton galettes (pancakes) : Photo of step #7
    And then the last third onto the first. Leave to cook for another minute or two.
  8. Breton galettes (pancakes) : Photo of step #8
    And serve immediately.

Remarks:

This is a basic recipe, the fillings can be infinitely varied at will.

Source:

Home made

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